Parador de Limpias

Description:

Large in size, decorated in a classical way, not forgetting any details of modern facilities. Well decorated in a classical style. Dishes such as marmita de bonito (stew made with bonito tuna) cocido monta es (traditional white bean and pork sausage stew), other white and red bean stews, plus a variety of cheeses, and sweets such as the famous Corbatas de Unquera, sobaos pasiegos, or Pantortillas de Reinosa are just a few of the delights diners will enjoy. Housed in a building that reflects the typical architectural style of the region, and in complete harmony with its surroundings, the Parador offers all the services corresponding to an establishment of its category, with the added value of a large wooded area and gardens, seasonal swimming pool, and tennis and paddle-tennis courts, all in grounds measuring some 55,000m2. Furthermore, it has ideal facilities for any type of banquet, social gathering or business event.


Large Lobby decorated following a classical style also providing a wide range of up to date service. The palace is a large square building with four pseudo-towers at each corner, none of which is very high. Built in a rustic style, some of its most notable features include the masonry of its walls (contrasting with the corner ashlars) and especially the large balconies and historicist entrance gate with a touch of modernism. 1208AB

Description:

Large in size, decorated in a classical way, not forgetting any details of modern facilities. Well decorated in a classical style. Dishes such as marmita de bonito (stew made with bonito tuna)...
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